Group menu

* For groups of at least 10 people
* Minimal ordering time 48 hours

Menu nr. 1 /  17 €
• Tomato- mozzarella salad with basil and herb oil
• Pork tenderloin in red wine marinade with spinach-potatoe gratin, grilled zukini and aioli sauce
• Rye bread cheese cake with almond and honey sauce
• Coffee, tea, water

Menu nr. 2 / 19 €
• Beetroot puree soup with roasted lamb
• Pan fried fluke fillet with vegetables, potatoe-celery puree and creamy safran-lemon sauce
• Apple- raisin strudel with vanilla sauce
• Coffee, tea, water

Menu nr. 3 / 21 €
• Fresh salad with roast beef , oven heated vegetables and sweet chilli sauce
• Honey  glazed duck fillet with brussels sprouts, cous-cous, pineapple- mango salsa and wild cherry sauce
• Raspberry curd cake with apricots
• Coffee, tea, water

Menu nr. 4 /  23 €
• Fresh salad with grilled goat cheese and lingonberry vinegar
• Beef tenderloin with butter glazed turkish beans, baked sweet potatoe and spicy red wine sauce
• Creme brulee cake with buckthorn sauce
• Coffee, tea, water

Menu nr. 5 / 26 €
• Clear salmon soup with cauliflower and brussels sprouts
• Bruschetta with tomatoe and mozzarella
• Lamb tenderlon marinated in herbs with onion-beetroot stew, carrot – celery puree and peppermint-capar sauce
• Chocolate fondant with cognac flavored cherrys and blueberry sorbee
• Coffee, tea, water

Menu nr.6  (Vegetarian)/  15 €
• Creamy asparagus puree soup with sun dried tomatoes
• Oven baked tomatoes filled with chanterelles, vegetable wok and spinach sauce
• Layered cocktail  with caramelized fruit skewer
• Coffee, tea, water